The Story
Cascahuin Tahona Blanco Tequila is a premium spirit that honors traditional tequila-making methods. Crafted in El Arenal, Jalisco, this tequila is produced using a 2-ton tahona stone to crush the agave, a process that preserves the natural sweetness and complexity of the agave plant.
Tasting Notes:
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Aroma: Rich cooked agave, complemented by notes of citrus, minerals, and a hint of black pepper.
-
Palate: A harmonious blend of cooked agave sweetness, black pepper spice, and earthy minerals, leading to a smooth, lingering finish.
Production Details:
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Agave Type: 100% Blue Weber Agave
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Region: Jalisco (Tequila Valley)
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Cooking: Stone/Brick Ovens
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Extraction: Tahona
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Fermentation: Open-air fermentation with agave fibers in cement tanks
-
Distillation: Double distilled in stainless pot stills with copper coils
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ABV: 42% (84-proof)
Description
Cascahuin Tahona Blanco Tequila is a premium spirit that honors traditional tequila-making methods. Crafted in El Arenal, Jalisco, this tequila is produced using a 2-ton tahona stone to crush the agave, a process that preserves the natural sweetness and complexity of the agave plant.
Tasting Notes:
-
Aroma: Rich cooked agave, complemented by notes of citrus, minerals, and a hint of black pepper.
-
Palate: A harmonious blend of cooked agave sweetness, black pepper spice, and earthy minerals, leading to a smooth, lingering finish.
Production Details:
-
Agave Type: 100% Blue Weber Agave
-
Region: Jalisco (Tequila Valley)
-
Cooking: Stone/Brick Ovens
-
Extraction: Tahona
-
Fermentation: Open-air fermentation with agave fibers in cement tanks
-
Distillation: Double distilled in stainless pot stills with copper coils
-
ABV: 42% (84-proof)
